More Science Experiments You can Eat

More Science Experiments You can Eat

$5.00

Experiments encourage readers to apply the principles and procedures of scientific investigation to food as they explore ripening and preservation processes, additives, and flavorings. Easy experiments in the kitchen, heating, cooling, freezing, thawing, dehydration, distillation, and Tasting! Kitchen labs are fun- the proof is in the (chocolate) pudding!

Availability: Only 1 left in stock

SKU: 3-89 Category: Tags: , ,

Title:  More Science Experiments You can Eat
Author:  Vicki Cobb
Publisher:  Harper Trophy
Softcover
Condition:  Very good, edges rubbed, stamp on outside edge pages along top

Weight 4.1 oz
Dimensions 7.75 × 5.25 × .25 in

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